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Food Corporation Of India (India)

Main Activities: Administration of Economic Programs
Full name: Food Corporation Of India Profile Updated: April 11, 2018
Buy our report for this company USD 29.95 Most recent financial data: 2016 Available in: English Download a sample report

The Food Corporation of India (FCI) was setup under the Food Corporation Act 1964, setup on January 14, 1965 in order to fulfill following objectives of the Food Policy: effective price support operations for safeguarding the interests of the farmers, distribution of foodgrains throughout the country for public distribution system, maintaining satisfactory level of operational and buffer stocks of foodgrains to ensure National Food Security. Since its inception, FCI has played a significant role in India's success in transforming the crisis management oriented food security into a stable security system. FCI's office is located in Delhi.

Headquarters
16-20, Barakhamba Lane, ,
Delhi; Delhi; Postal Code: 110001

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Website: http://www.fci.gov.in

Basic Information
Total Employees:
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Registered Capital:
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Financial Auditors:
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Incorporation Date:
January 14, 1965
Key Executives
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Chairman & Managing Director
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Executive Director
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Executive Director
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Executive Director
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Executive Director
Ownership Details
Abhishek Singh
9.09%
Ashutosh Kumar Sinha
9.09%
Maninder Kaur Dwivedi
9.09%
Others
9.09%
R.D. Nazeem
9.09%
Company Performance
Financial values in the chart are available after Food Corporation Of India report is purchased.
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Key Financial Highlights
Annual growth percentages for latest two years in local currency INR. Absolute financial data is included in the purchased report.
Net sales revenue
-2.27%
Total operating revenue
6.14%
Operating profit (EBIT)
5.04%
EBITDA
5.06%
Net Profit (Loss) for the Period
Total assets
0.4%
Total equity
2.47%
Operating Profit Margin (ROS)
0.46%
Net Profit Margin
Return on Equity (ROE)
Debt to Equity Ratio
-129.67%
Quick Ratio
-0.56%
Cash Ratio
0%

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