PT Barry Callebaut Comextra Indonesia (Indonesia)

Barry Callebaut Comextra Indonesia is primarily engaged in chocolate and cocoa products activity. Its headquarters is located in Sulawesi Selatan. The company was founded in 2012. Barry Callebaut Comextra Indonesia is a subsidiary of the Barry Callebaut Group, a leading global manufacturer of high-quality chocolate and cocoa products. The Barry Callebaut Group was founded by Klaus Johann Jacobs and merged with Callebaut in 1996. The Indonesian subsidiary focuses on sourcing, processing, and supplying cocoa products, leveraging the rich cocoa resources of Sulawesi. The company operates several facilities in Indonesia, contributing to the local economy and providing employment opportunities. Barry Callebaut Comextra Indonesia is part of the group's extensive network, which spans over 30 countries worldwide, with more than 60 production facilities. The primary business line of Barry Callebaut Comextra Indonesia is the production of cocoa products, including cocoa liquor, cocoa butter, and cocoa powder. These products are essential ingredients for the chocolate and confectionery industries. The company also engages in sustainable cocoa farming practices, working closely with local farmers to improve yield and quality while ensuring environmental sustainability. Barry Callebaut is committed to its "Forever Chocolate" initiative, aiming to make sustainable chocolate the norm by 2025. This includes goals such as eradicating child labor from its supply chain, achieving carbon and forest positive operations, and lifting more than 500,000 cocoa farmers out of poverty. Through strategic partnerships and collaborations, Barry Callebaut Comextra Indonesia continues to strengthen its position in the global cocoa market, contributing to the group's vision of creating sustainable chocolate for future generations.