Pt Mapan Muncul Lestari (Indonesia)

Mapan Muncul Lestari is primarily engaged in flour activity. Its headquarters is located in Jawa Tengah. The company was founded in 2016. Mapan Muncul Lestari was established by a group of local entrepreneurs with a vision to enhance the quality and availability of flour products in Indonesia. The company focuses on producing high-quality flour for both domestic consumption and export markets. Its primary business line is flour milling, with secondary activities including the distribution of related food products. The company operates several branches across Indonesia, with a strong presence in key regions such as Jakarta, Surabaya, and Bandung. Mapan Muncul Lestari's main products include various types of flour, catering to different culinary needs, from baking to noodle production. The company is known for its flagship brand, "Mapan Flour," which is widely recognized for its quality and consistency. In addition to its domestic operations, Mapan Muncul Lestari exports its products to several countries in Southeast Asia, contributing to the region's food supply chain. The company has established partnerships with local distributors and retailers to ensure a steady supply of its products to consumers. Mapan Muncul Lestari is a member of the Indonesian Flour Mills Association, actively participating in industry events and initiatives to promote sustainable practices in flour production. The company is committed to innovation and sustainability, aiming to reduce its environmental footprint while maintaining high production standards. With a mission to provide nutritious and affordable flour products, Mapan Muncul Lestari continues to expand its market reach and enhance its product offerings to meet the evolving needs of its customers.