Jano A. Serwatka sp. j. operates as a Poland-based food producer positioned around meat processing and the manufacture of processed meat products for retail and trade customers. Core activities include production of sausages, cold cuts, hams and pate-style products, supported by raw material intake, processing, smoking and packaging workflows designed to maintain consistent taste, quality and repeat supply. The operating model is manufacturing-led and assortment-driven, combining product development with scalable production and distribution support to service repeat B2B demand and consumer-facing availability. Geographic scope is Poland-centered with regional strength anchored in Zabrze and distribution reach defined by trade cooperation and customer delivery lanes. Key assets include established meat-processing capability, a diversified product portfolio across key processed meat categories and operational processes that support consistent production and timely fulfillment. Strategic positioning focuses on dependable, everyday processed meat offerings with consistent quality and availability, competing through portfolio breadth, production continuity and stable servicing of retail and wholesale demand.
Headquarters
Ul. Pyskowicka 16-18
Zabrze; Slaskie;
Postal Code: 41-807
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Website: http://www.jano.pl
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