PT Agarindo Bogatama (Indonesia)

Agarindo Bogatama is primarily engaged in powders, flavoring (except drink) activity. Its headquarters is located in Dki Jakarta. The company was founded in 1986. Agarindo Bogatama is a prominent player in the food ingredients industry, specializing in the production and distribution of high-quality agar-agar and other food additives. The company was founded by a group of visionary entrepreneurs who recognized the growing demand for natural and sustainable food ingredients. The primary business line of Agarindo Bogatama is the manufacturing of agar-agar, a gelatinous substance derived from seaweed, which is widely used in the food industry as a thickening and gelling agent. The company also engages in the production of other food additives and flavoring agents, catering to a diverse range of culinary applications. Agarindo Bogatama operates several branches across Indonesia, ensuring a strong local presence and efficient distribution network. The company has also expanded its operations internationally, exporting its products to various countries in Asia, Europe, and the Americas. The company's flagship product, Agarindo Agar-Agar, is renowned for its superior quality and consistency, making it a preferred choice among food manufacturers and culinary professionals. Agarindo Bogatama is committed to maintaining high standards of quality and sustainability in its production processes. In addition to its core business, Agarindo Bogatama has established strategic partnerships with leading food and beverage companies, enhancing its market reach and product offerings. The company is a member of several industry associations, actively participating in initiatives to promote sustainable and innovative food solutions. With a vision to be a global leader in natural food ingredients, Agarindo Bogatama continues to invest in research and development, aiming to deliver innovative and eco-friendly products that meet the evolving needs of the food industry.