PT Sriboga Raturaya (Indonesia)

Sriboga Raturaya is primarily engaged in holding companies, nec activity. Its headquarters is located in Dki Jakarta. The company was founded in 1994. Sriboga Raturaya was founded by Hadi Djojonegoro and has grown to become a prominent player in the Indonesian food and agribusiness sector. The company operates primarily in the food industry, with a focus on flour milling and food processing. Its primary business line is flour production, while its secondary activities include food service and restaurant operations. Sriboga Raturaya has a significant local presence with multiple branches across Indonesia, including major cities such as Surabaya, Medan, and Bandung. The company is known for its high-quality flour products, which are marketed under the brand name "Sriboga Flour." These products are widely used in the production of bread, noodles, and other baked goods. Internationally, Sriboga Raturaya has expanded its operations to several countries in Southeast Asia, enhancing its global footprint. The company has established partnerships with various international food companies to strengthen its market position and expand its product offerings. Sriboga Raturaya is a member of several industry associations, including the Indonesian Flour Mills Association, which helps it stay connected with industry trends and standards. The company is committed to sustainable practices and innovation, aiming to provide high-quality food products while minimizing environmental impact. With a vision to be a leading food company in Asia, Sriboga Raturaya continues to invest in research and development to enhance its product quality and expand its market reach.