Polskie Mlyny Sp. z o.o. (Poland)

Polskie Mlyny Sp. z o.o. is a Polish grain-processing and milling group positioned as a large domestic producer of cereal-based food ingredients for household and professional baking applications. The companys business is organized around milling and branded packaged products based on wheat and rye, supported by industrial-scale milling assets and quality management systems. The product portfolio spans wheat flours and rye flours across multiple types and applications, as well as semolina (kasza manna), baking mixes and additional cereal-based convenience products targeted to consumers and B2B channels. Branded and category offerings include Szymanowska (including multiple wheat flour variants and rye flour), as well as other regional flour brands/lines such as Brzeska, Kielecka, Bydgoska and Plonska, alongside baking mixes for rye bread, Baltonowski-style bread, seeded wheat-rye breads, spelt pancake mix, home-style fritter mix, waffle mix and pita-type bread product solutions. The company emphasizes sourcing from Polish grain, continuity of milling heritage and product consistency for everyday and specialty baking. Its manufacturing and distribution footprint is Poland-based, with multiple operational locations and mills referenced across central and western Poland (including sites in/near Teresin, Kluczbork and Naklo nad Notecia) supporting national coverage. Key assets include long-standing milling infrastructure, modern processing equipment, a broad packaged-product catalog and established consumer recognition of legacy flour brands. Strategic positioning centers on Polish ownership, traditional milling expertise combined with modernization of production, expansion of value-added categories beyond core flour (notably mixes and other grain products) and maintaining quality and food safety governance aligned with recognized standards.